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Learning Path
Food Microbiology Fundamentals → Food Safety Applications
This learning path guides food science and bioinformatics students through the principles and applications of metagenomics in food microbiology. It covers molecular biology foundations, sequencing technologies, bioinformatics analysis, functional metagenomics, and food ecology, culminating in practical applications for food safety and quality.
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11 learning steps · 3 phases. Click any step to inspect it and see it on the Knowledge Map.